Mixologist
Some duties include: Cocktail Crafting: Prepare a wide range of alcoholic and non-alcoholic drinks, including traditional cocktails, infusions, syrups, and original creations, using techniques such as shaking, stirring, muddling, and blending.Menu Development: Create and update seasonal beverage menus, utilizing trending flavors, spices, and ingredients to maintain a diverse selection.Inventory & Stock Management: Help manage the ordering, receiving, and storage of beer, wine, spirits, bar tools, and
Day Drink Wine & Cocktail Lounge
Prep Cook
Part time position 2-3 days per week (sandwiches, wraps, salads, charcuterie boards) Candidates should possess strong organizational skills, manual dexterity, and the ability to work in a fast-paced environment. Knowledge: Understanding of basic cooking techniques and health and safety regulations.Physical Demands: Ability to stand for extended periods, perform continuous bending or reaching, and lift up to 50 lbs.Experience: Previous experience in a kitchen setting is often preferred but not always
Day Drink Wine & Cocktail Lounge
